Easy Carve Turkey

£20.00 – £40.00

1.2kg – 2.5kg (approx) | By Basecamp North Lakes

Description

Check out our mouth-watering Easy Carve Turkey! The perfect centrepiece for your Sunday Roasts! Our Turkeys come Red Tractor Approved British Farms with outdoor access, meaning that they have not only been raised ethically but have excellent flavour.

Our Master Butcher has taken care of the hard work for you, having already deboned the Turkey, leaving you with delicious, juicy slices that are effortless to carve.

Additional information

Weight 1.2 kg
Weight

1.25 kg, 2.5kg

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cutting cooked turkey

How to cook...

  1. Preheat your oven to 175°C.
  2. Remove the easy carve turkey from its packaging and place it on a roasting tray.
  3. Brush the turkey with oil or melted butter, and season with salt and pepper to taste.
  4. Cover the turkey with aluminum foil and place it in the oven.
  5. Cook the turkey until the internal temperature reaches 75°C.
  6. Once the turkey is cooked, remove it from the oven and allow it to rest for 10-15 minutes before carving.
  7. To carve the turkey, simply slice the meat thinly and serve with your favorite sides.

Supporting local...

At Basecamp North Lakes, we’re committed to supporting local British farmers. We believe in the importance of sustainable agriculture and supporting the communities that produce our food.

By sourcing our meats from local farms, we’re able to ensure the highest quality products while also reducing our carbon footprint. We’re proud to work with farmers who share our values and are dedicated to providing ethically raised and responsibly sourced meats.

When you shop with us, you’re not only getting delicious, high-quality meats and sausages, but you’re also supporting the local economy and helping to preserve our agricultural heritage. Join us in supporting British farmers and enjoy the many benefits of locally sourced foods.

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