£2.80
150g
Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English countryside.
Using 100% compostable packaging, Two Farmers is committed to contributing to the improvement of the environmental impact of food packaging waste.
✓ No artificial flavours colours or preservatives
✓ Gluten free
✓ Suitable for vegans
Potato crisps with Woodland Mushroom & Wild Garlic flavour seasoning
Store in a cool, dry place away from direct sunlight. Packaged in a protective atmosphere.
Ingredients: Potatoes, high-oleic sunflower oil, onion powder, yeast extract powder, sugar, mushroom powder, sherry vinegar powder, salt, rice flour, natural flavouring, acid: citric acid, herb (wild garlic), woodland mushrooms, antioxidant: rosemary extract.
For allergens see ingredients in bold.
Nutritional information per 100g:
– Energy 2205/528kcal
– Fat 30g of which saturates 2.7g
– Carbohydrates 55g of which sugars 1.5g
– Fibre 4.8g
– Protein 8.5g
– Salt 1.5g
Weight | 0.040 kg |
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Size | 40g, 150g |
Truly passionate about the Herefordshire countryside that has enabled them to grow award-winning potatoes, founders Sean and Mark met one night for a pint of local beer and a packet of crisps. They hatched out a plan of how to honour and celebrate these potatoes and that night the Two Farmers brand was born.
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