Bacon

£5.40 – £21.99

8 Slices – 2.3Kg Pack | By Basecamp North lakes

Description

For a truly delicious breakfast, great-quality bacon is a must-have! That’s why Basecamp offers a range of bacon from – Premium Back, Dry Cure Back to Maple Streaky Bacon.

From local, native breed, Cumbrian pork, you really get a taste of the lakes in every bite! Why not pair with our Cumbrian Beef Burgers and Torpenhow Cheese to make a delicious Bacon & Cheese Burger!

Additional information

Weight N/A
Flavour

Premium Back Bacon, Dry Cure Back Bacon, Basecamp Maple Cured Streaky Bacon, Special Offer Premium Back Bacon, Special Offer Dry Cure Back Bacon

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bacon cooking

How to cook...

To cook bacon, preheat a frying pan over medium heat. Place the bacon slices in a single layer and cook until crispy and golden brown, flipping them occasionally. Alternatively, you can bake the bacon in a preheated oven at 200°C on a baking sheet lined with parchment paper for about 15-20 minutes, or until desired crispness. Drain excess grease on paper towels before serving. Enjoy your deliciously cooked bacon!

Supporting local...

At Basecamp North Lakes, we’re committed to supporting local British farmers. We believe in the importance of sustainable agriculture and supporting the communities that produce our food.

By sourcing our meats from local farms, we’re able to ensure the highest quality products while also reducing our carbon footprint. We’re proud to work with farmers who share our values and are dedicated to providing ethically raised and responsibly sourced meats.

When you shop with us, you’re not only getting delicious, high-quality meats and sausages, but you’re also supporting the local economy and helping to preserve our agricultural heritage. Join us in supporting British farmers and enjoy the many benefits of locally sourced foods.

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