Northern Pasta Co. | No. 2 Fusilli
£4.95
450g
Description
“We have beautifully crafted these much-loved pasta spirals with our signature blend of flours. Proper Northern Fusilli, with gorgeous grooves and texture for holding onto your favourite sauces. Perfect with: Anything and everything, your cupboard staple.”
Suitable for Vegans.
Ingredients: Spelt Wheat Flour, Organic Stoneground Semolina Wheat Flour, Water.
For allergens see ingredients in bold.
Additional information
| Weight | 0.450 kg |
|---|
Be the first to review “Northern Pasta Co. | No. 2 Fusilli”
Home delivery or Click-and-Collect
Supporting British Farmers
Supporting Independents
Creating The Pasta
“We use traditional methods and our signature blend of ancient spelt & stoneground organic flours to bring you the most delicious artisan pasta. Using bronze dies to extrude our small-batch pasta gives it it’s gorgeous, rough texture for holding all your sauces. It is then slow-dried to nurture the flavour, preserving the nutrients of the flour and developing a pasta with incredible taste. All handcrafted in the Lake District.”
About The Nothern Pasta Co.
“Sourced: We use our own, carefully curated blend of Ancient Grain Spelt & Stoneground Organic Flours from British Millers to create the tastiest pasta. Don’t just take our word for it…
Handcrafted: Our Bronze Cut Dies beautifully extrude our pasta in the most traditional way, giving each piece of pasta a rough texture that makes it the perfect carrier for your sauce.
Slow-Dried: We take it low and slow, drying the pasta at low temperatures for a long time to preserve the nutrients of the organic flour while nurturing the very best taste.
Sustainably Packaged: Once dried we package our pasta in fully recyclable (or reusable) bags.”
Reviews