Northern Pasta Co. | No. 3 Conchiglie
£4.95
450g
Description
“Our beautiful mini seashells are almost too pretty to eat…almost. Made with our signature blend of flours, these beautiful shells have a nutty taste that adds depth and texture to your soup, salad or sauce. A super versatile little shape. What will you create?”
Suitable for Vegans.
Ingredients: Spelt Wheat Flour, Organic Stoneground Semolina Wheat Flour, Water.
For allergens see ingredients in bold.
Additional information
| Weight | 0.450 kg |
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Home delivery or Click-and-Collect
Supporting British Farmers
Supporting Independents
Creating The Pasta...
“We use traditional methods and our signature blend of ancient spelt & stoneground organic flours to bring you the most delicious artisan pasta. Using bronze dies to extrude our small-batch pasta gives it it’s gorgeous, rough texture for holding all your sauces. It is then slow-dried to nurture the flavour, preserving the nutrients of the flour and developing a pasta with incredible taste. All handcrafted in the Lake District.”
About The Nothern Pasta Co.
“Sourced: We use our own, carefully curated blend of Ancient Grain Spelt & Stoneground Organic Flours from British Millers to create the tastiest pasta. Don’t just take our word for it…
Handcrafted: Our Bronze Cut Dies beautifully extrude our pasta in the most traditional way, giving each piece of pasta a rough texture that makes it the perfect carrier for your sauce.
Slow-Dried: We take it low and slow, drying the pasta at low temperatures for a long time to preserve the nutrients of the organic flour while nurturing the very best taste.
Sustainably Packaged: Once dried we package our pasta in fully recyclable (or reusable) bags.”
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