£4.25
200g
“Perfectly punching piccallili. A recipe handed down through the generations, adhered to precisely for optimum flavour and texture. Serve this classic condiment with cheese, cured meats, sausage and savoury pies. Essential for every pantry and store cupboard.”
Ingredients: Distilled Malt Vinegar (from Barley), Onions (15%), Sugar, Green Peppers (13%), Red Peppers (13%), Carrots (13%), Cauliflower (12%), Celery (12%), Salt, Ginger, Mustard Powder, Maize Starch, Turmeric.
For allergens, see ingredients in bold.
Nutritional information per 100g:
- Energy: 417KJ/97Kcal
- Fat: 0g of which Saturates 0g
- Carbohydrate: 20g of which Sugars 19g
- Protein: 1.1g
- Salt: 3.1g.
Weight | 0.200 kg |
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