Appleby Creamery | Black Dub Blue

Description

Handcrafted blue cheese
Appleby Creamery’s blue cheese ‘Black Dub Blue’ is a creamy yet tangy vegetarian cheese that is made with Ayrshire cow’s milk.

For warming soups, sauces and a varied cheese board, our Ayrshire cow’s milk blue cheese is a versatile choice. With tangy blue-cheese veining, this cheese is made from pasteurised milk and is suitable for vegetarians. Featuring a smooth and characterful flavour and a medium-soft texture, it is perfect for spreading and melting.

Not only is this blue cheese a great addition to homemade dishes, but as it is a vegetarian cheese, it is an ideal choice for sharing platters with friends.

Ingredients: Milk, salt, renett, culture

For allergens see ingredients in bold.

Nutritional infomation per 100g:
– Energy 1418 kJ /342 kcal
– Fat 28.9g of which saturates 19.1g
– Carbohydrates 0g of which sugars 0g
– Fibre 0g
– Protein 20.5g
– Salt 3.1g

Additional information