Miller’s | Baker & Barista Madagascan Vanilla All-Butter Biscuits
£4.95
110g | GLUTEN FREE
Description
Made with Madagascan bourbon vanilla, the best in the world. Baked short and slow for the perfect texture.
Robust, all-butter biscuits with ‘single origin’ provenance. Made with a blend of glutenfree cereals.
Crisp and buttery, with an ultra-light texture.
Serve with coffee.
Ingredients:Â Butter 33% (*Milk*, Salt), Tapioca, Starch, Sugar, Rice Starch, Potato Starch, Maize Starch, Disodium Diphosphate (Raising agent) Sodium Hydrogen Carbonate (Raising agent), Vanilla Extract 0.2%, Beta Carotene (Colour), Sea Salt
For allergens see ingredients in bold.
Nutritional Info per 100g:
– Energy: 2300kJ/ 552kcal
– Fat 28g, of Which Saturates 17g
– Carbohydrates 75g, of which Sugars 24g
– Protein 1.6g
– Salt 0.8g
Additional information
| Weight | 0.110 kg |
|---|
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About The Fine Cheese Co...
The Fine Cheese Co. is a maturer, wholesaler, retailer and exporter of artisan British cheeses, most of which are unpasteurised and all of which are traditionally made. We are based in historic Bath, which is set in the heart of the English West Country, the home of the most famous of British cheeses: Cheddar. We have been cheese specialists for thirty years, and from the start we have nurtured and supported the cream of British cheese-makers.
The Fine Cheese Co. was founded by Ann-Marie Dyas. A judge at both the British and World Cheese Awards, Ann-Marie was committed to the survival of traditional cheese-making, and to introducing farmhouse cheeses to as wide a public as possible.
Our dedicated and unique ranges of Crackers (made by our sister Company, Artisan Biscuits), Fruits, Whole Fruits, Chutneys, and English Pickles for Cheese are the result.
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