£6.45
50 Bags
Our Decaffeinated Tea is a cylon tea from Sri Lanka with the caffeine removed in a chemical free process so that the teas natural flavours are preserved.
Taste notes: A brisk, bright amber Ceylon tea with the caffeine removed.
Brewing guide: Use fresh water. 4g Tea, 200ml boiling water. Brew by adding boiling water to the loose tea leaves and infuse for 3 – 5 minutes. An ideal drink for any time of day.
Ingredients: Ceylon (decaffeinated).
Weight | 0.180 kg |
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Established 1819, one of the oldest and most experienced coffee roasters and tea blenders in the UK. Based in Kendal in Cumbria, Farrer’s is a popular choice for many cafe’s and tea rooms in the lake District and across the UK!
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