£4.50
50 x 100 x 30mm | Sharing Slice
A generous layer of smooth luxury caramel sandwiched between a light crisp shortcake base and Belgian milk chocolate.
Slice Size: L150 x W95 x H25mm
Ingredients: Luxury Caramel 45% (Sweetened Condensed Skimmed Milk, Glucose Syrup, Invert Sugar Syrup, Palm Oil [RSPO], Butter (Milk), Sugar, Emulsifier (E471), Stabiliser (Pectin), Salt, Natural Flavouring), Shortcake Base 36% (Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Margarine (Palm Oil [RSPO], Rapeseed Oil, Water, Salt, Emulsifier (E475), Natural Flavouring), Sugar) Belgian Milk Chocolate 18% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring).
For allergens see ingredients in bold. This product is made where nut ingredients are used and stored.
Nutritional information per 100g:
– Energy 1898kJ/453kcal
– Fat 24.0g of which saturates 12.2g
– Carbohydrates 53.4g of which sugars 40.7g
– Fibre 0.7g
– Protein 5.3g
– Salt 0.57g
Size | Sharing Slice, Individual Bar |
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The Team
Dedication to the cause of cakes, that’s what drives our small band of bakers, mixers, pipers, spreaders and packers to produce the finest traybakes in the UK. With Cumbria’s Lake District outside our front door, our working environment is very special. As a small team each individual understands the whole making process from start to finish, from initial order, selecting ingredients through to packing and despatch.
Ingredients
What makes Traybakes’ traybakes so good? The ingredients, and our traditional tried and tested recipes. At Traybakes we only source the best we can, from the fruits to the seeds, the butter to the chocolate chips, each bar, or tray is generously packed with the finest money can buy.
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