Pork Kebabs – Chinatown Style

Experience the vibrant flavours of Chinatown with our delicious Pork Kebab. Succulent pork marinated in Asian-inspired spices and grilled to perfection. From Basecamp Northlakes, a taste of Asia in every bite.



Introducing our Chinatown Pork Kebab, a tantalizing fusion of flavours that will transport your taste buds to the vibrant streets of Chinatown. These succulent pork kebabs are expertly seasoned with a blend of aromatic spices, herbs, Peppers and a touch of Asian-inspired marinade. Each bite delivers a harmonious combination of savoury, sweet, and slightly spicy notes that will leave you craving for more. Perfect for grilling or barbecuing, our Chinatown Pork Kebabs are a delicious choice for a memorable dining experience. Unleash your culinary creativity and embark on a flavour-packed journey with these mouthwatering kebabs from Basecamp Northlakes.

How to cook...

  1. Preheat your grill or barbecue to medium-high heat.
  2. Remove the kebabs from the packaging and place them on the grill.
  3. Cook for about 12-15 minutes, turning occasionally, until the pork is cooked through and nicely charred.
  4. Ensure the internal temperature reaches 145°F (63°C) for safe consumption.
  5. Remove from the grill and let them rest for a few minutes before serving.
  6. Enjoy these flavorful Chinatown Pork Kebabs as a delightful addition to your meal.